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Candida recipes, Desserts, Plantricious aka Plant Nutritious, Recipes

How to Make Iced GF Vegan Gingerbread Cake [Video]

Here’s absolutely delicious gluten-free vegan gingerbread cake recipe – right on spot for the holiday season. It’s an easy sugar-free no molasses gingerbread cake suitable for those on low glycemic or Candida diet. My healthy gingerbread cake recipe came about when I was looking to develop a sweet Christmas recipe […]

13 Vegan Thanksgiving Desserts
Desserts, Recipes

13 Vegan Thanksgiving Desserts

Are you looking for vegan Thanksgiving desserts that would please the whole family? Choose between 13 delicious gluten-free and refined sugar free desserts from chocolate peanut butter cups to pumpkin cheesecake. Make sure to check also 43 Vegan Thanksgiving Recipes, 17 Vegan Thanksgiving Sides and Appetizers, and 13 Vegan Thanksgiving Main […]

Breakfast, Candida recipes, Desserts, Plantricious aka Plant Nutritious, Recipes

How to Make GF Frosted Vegan Carrot Cake [Video]

This healthy gluten-free vegan carrot cake absolutely blew my mind with its lemony cream cheese frosting and cranberries hidden inside. Despite its fancy facade, my carrot cake recipe is pretty easy, requiring only 10 ingredients (not counting salt, sweetener, baking powder and optional ingredients), 2 bowls, a spoon and baking […]

Gluten-Free Vegan Apple Pie
Candida recipes, Desserts, Plantricious aka Plant Nutritious, Recipes

How to Make Gluten-Free Rustic Vegan Apple Pie [Video]

The autumn can’t go by without trying this gluten-free vegan apple pie that will fill your kitchen with heavenly fall flavours. It’s an easy-to-make vegan pie recipe that even beginners can add to their repertoire. Don’t forget there’s tutorial video below the recipe!  To be honest, I was so happy […]

Candida recipes, Desserts, Plantricious aka Plant Nutritious, Recipes

How to Make Easy GF Vegan Rhubarb Cake [Sugar-Free]

This easy gluten-free vegan rhubarb cake has only 11 ingredients (not counting sweetener and salt) and doesn’t require advanced baking skills. The dairy free filling is creamy and moist, perfectly combining the sweetness of the batter and sourness of rhubarb. As soon as the rhubarb season began, I started thinking […]