Learn how to make vegan blueberry beet muffins that are oil-free, low fat, gluten-free, and refined sugar free. What I love about this recipe: Easy blender recipe. So healthy and tasty! Perfect for batch cooking. My vegan blueberry beet muffins are gluten-free, oil-free, low fat, flourless, low glycemic, and suitable […]
Home / Archives for May 2017
Month: May 2017
Vegan Tofu Cheesecake with Purple Yams, Oil-Free & Gluten-Free
I have a confession to make – I used agar-agar for jellying for the first time in this vegan tofu cheesecake recipe. Incredible, right?! So, I was actually quite scared whether I’d succeed. Before I continue, I’d like to remind you not to forget to watch the tutorial video further […]
Oil-Free Ground Elder Pesto
Yesterday was May 1st and we finally had a nice and sunny spring day! So, we decided to use it well and went gathering fresh and young weeds from the wild part of my favourite park. When we got home I quickly made the most amazing oil-free Ground elder pesto. It […]
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